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The restaurant

Signature dishes include USDA beef brisket, beef prime rib and pork shoulder, as well as mutton shoulder and ribs.

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Honky tonk bar

Pull up a stool and enjoy one of our award-winning bourbons, Texan Lone Star lagers, or selection of local beers.

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Meet
Bevo

At the heart of Texas Joe's is BEVO the mighty smoker. Fuelled by aged oak wood from London Log Co it can smoke 500 pounds of meat in a single bound.